Ingredients

• 2 cups flour
• 1 cup sugar
• 1 1/2 tsp baking powder
• 1 tsp salt
• 1/2 tsp baking soda
• 3/4 cup orange juice
• 2 Tbsp vegetable oil
• 1 egg, well beaten
• 2 cups cranberries or blueberries

Directions

1. Preheat oven to 350 degrees. Grease a 9 x 5-inch loaf pan.
2. Mix together flour, sugar, baking powder, salt and baking soda in a medium mixing bowl.
3. Stir in orange juice, oil, and egg. Mix until well blended.
4. Stir in cranberries.
5. Spread evenly in loaf pan.
6. Bake for 55 minutes or until a toothpick inserted in the center comes out clean.
7. Cool on rack for 15 minutes.
8. Remove from pan and cool completely.